FOOD
Our kitchen is open Wednesday-Sundays. The menu changes daily.
SNACKS
Meat & Cheese Plate $16
Four cheese plate with Chorizo, Soppressata and Picante slices, whole grain beer mustard w/ crackers or crostini.
Pretzels Bites $6
Old bay pretzel bites w/ beer cheese.
MORE SUBSTANTIAL
Corned Beef Reuben$11
Corned Beef, Swiss, Sauerkraut, Thousand Island on Rye with Chips. Gluten free bread available (+$3)
Flatbreads $11
Pepperoni- Marinara, Mozzarella
BBQ Chicken- Bacon, Red Onion, Cheddar, Mozzarella
Veggie- Mushroom, Red Onion, Grape Tomatoes, Pesto, Mozzarella
Slight modifications may apply.
Panini$11
Smoked Turkey, Havarti, Tomato, Bacon, Chipotle Mayo. Served with a bag of Utz chips. Gluten free bread available (+$3).
Quesadilla$10
Cajun Chicken, Cheddar, Roasted Red Peppers. Served with salsa on the side.